Wonderfully preserved sliced Italian black truffle in premium extra virgin olive oil.
Amazing with pizza, in pasta, on a burger with swiss or blue, and great on a steak. The same in-demand carpaccio we provide in many of our online cooking classes. The wonderful oil is a great bonus (two great products in one) and delicious on pasta, eggs, pizza and more.
Case includes (6) 2.82oz/80g jars.